| Price | Condition | Seller | |
£6.38
| Used | thriftbooks-com
Availability: Usually dispatched within 1-2 business days
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£8.35
| Used | hippo_orders_us
Avg. Feedback Rating:  9340 reviews
Location: United States (GA)
Comments: SHIPS FROM THE UNITED STATES VIA AIR MAIL. SHOULD ARRIVE WITHIN 21 BUSINESS DAYS! Our feedback rating says it all - five star service and fast delivery! We've shipped four million items!
Shipping: International shipping available
Availability: Usually dispatched within 1-2 business days
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£8.70
| Used | powellsbookstore
Avg. Feedback Rating: 10455 reviews
Location: United States (OR)
Comments: Ships from US; Please allow 14-24 business days for your book to arrive in the UK. Reliable customer service and no-hassle return policy.
Shipping: International shipping available
Availability: Usually dispatched within 1-2 business days
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£10.99
| Used | julies-books
Avg. Feedback Rating:  188 reviews
Location: United Kingdom
Comments: 1982 large hardback with dust jacket. First American edition. Aimed at the beginner, the respected chef and restaurant owner offers a fine introduction to the tried-and-true recipes of traditional French cooking. Requires no complex techniques, uses freshest and simplest ingredients, and tested in author's own kitchen. Beef bourgignon, roast pork with mustard sauce, coq au vin, duck with turnips, potato souffle, chocolate mousse - everyday French cooking at its best. Owner name, some small marks top page block edge, cover has moderate edgewear. Good to very good copy. will be sent standard parcel post as heavier than average book (takes 2-5 working days). Despatched from UK address.
Availability: Usually dispatched within 1-2 business days
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£11.44
| Used | powellsbookstore
Avg. Feedback Rating: 10455 reviews
Location: United States (OR)
Comments: Ships from US; Please allow 14-24 business days for your book to arrive in the UK. Reliable customer service and no-hassle return policy.
Shipping: International shipping available
Availability: Usually dispatched within 1-2 business days
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£13.98
| Used | woodys-uk
Availability: Usually dispatched within 1-2 business days
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£14.00
| Used | london_bookworm
Avg. Feedback Rating: 332 reviews
Location: United Kingdom
Comments: Publisher: Pantheon BooksDate of Publication: 1982Binding: Decorative Illustrated BoardsEdition: 1st American EditionCondition: Fine/FineDescription: 4to - over 9" - 12" tall 0394528530 Hardback Hardback. This book, his splendid new cookbook, is something quite different - a truly basic Bocuse, it offers the finest available introduction to the tried-and-true recipes of traditional French cooking. Perfectly aimed at the beginner, it demands no complex technique, uses the freshest and simpliest ingredients, and emphasizes recipes that can be prepared easily in one' own kitchen. Indee, Bocuse's testing for the book was done entirely in his home kitchen rather than in the elaborate setting of his world-famous restaurant in Lyons. Illustrated. Illustrated laminated boards. 351 pp.
Shipping: International shipping available
Availability: Usually dispatched within 1-2 business days
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£17.31
| Used | rbmbooks
Avg. Feedback Rating: 11112 reviews
Location: United States (OR)
Comments: Ships from USA. Delivered in 10-12 business days. Money back guarantee!
Shipping: International shipping available
Availability: Usually dispatched within 1-2 business days
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£19.95
| New | elitedigitaluk
Avg. Feedback Rating: 26257 reviews
Location: United States (NY)
Comments: NEW. Hard to Find Title! Sent By Airmail from New York. Please allow 7-15 Business days. No VAT or extra charges. Order Confirmation.#
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£21.48
| New | thebookcommunity
Avg. Feedback Rating: 21249 reviews
Location: United Kingdom
Comments: Dispatched from North London; please allow 9-13 working days for delivery. Prompt and Friendly customer service.
Shipping: International shipping available
Availability: Usually dispatched within 1-2 business days
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