| Jane Grigson's Good Things (Penguin Cookery Library) |
 enlarge | Author: Jane Grigson
Creators: M.j. Mott, Paul Bailey
Publisher: Penguin Books Ltd
Category: Book
This item is no longer available
Avg. Customer Rating:  1 reviews
Sales Rank: 630586
Media: Paperback
Edition: New Ed
Pages: 384
Shipping Weight (lbs): 0.6
ISBN: 0141469013
EAN: 9780141469010
ASIN: 0141469013
Publication Date: April 27, 2000
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Customer Reviews:
A treasury of ideas November 11, 2001
27 out of 27 found this review helpful
This wonderful little book contains a treasury of ideas for experienced cooks and for beginners. The late, great Jane Grigson's enthusiasm for food shows on every page as she explores a selected range of her favourite foods. Each section begins with a short essay, which sets the scene. The range within a relatively short book is enormous; from asparagus to venison and mussels and scallops to walnuts. This is a book I go back to time after time, for inspiration and ideas as well as for the recipes themselves.
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