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| Gagnaire: Reflections on Culinary Artistry | 
 enlarge | Authors: Benedict Beauge, Francois Simon, Pierre Gagnaire
Creator: Tessa Traeger
Publisher: Stewart, Tabori & Chang Inc
Category: Book
List Price: £27.50
Buy New: £16.95
You Save: £10.55 (38%)
New (6) from £16.95
Avg. Customer Rating:  1 reviews
Sales Rank: 173137
Media: Hardcover
Number Of Items: 1
Pages: 240
Shipping Weight (lbs): 4.1
Dimensions (in): 10.9 x 10.9 x 1
ISBN: 1584793163
Dewey Decimal Number: 770
EAN: 9781584793168
ASIN: 1584793163
Publication Date: November 24, 2003
Availability: Usually dispatched within 1-2 business days
Condition: SLIGHTLY TARNISHED COVER
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| Customer Reviews:
Not what I expected January 27, 2004
27 out of 28 found this review helpful
This book was kind of a deception... just a few reflections through a combination of high quality photographs (more directed towards artistry rather than to show a particular dish) and product combination, oftenly raw, that tend to show the "inmediate cuisine" he has for long proclaimed.I would rather go for the exceptional "La Cuisine Inmediate", if you can find it, or the spectacular "L'Invention de la Cuisine", a DVD in which Michel Bras, Olivier Roellinger and Gagnaire show how they create dishes.
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