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 French Cooking

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Burgundy and Its Wines 
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 Burgundy and Its Wines
Author: Nicholas Faith

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Avg. Customer Rating: 4.0 out of 5 stars 2 reviews
Sales Rank: 88804
Category: Book
ASIN: 1844836061
Publication Date: March 4, 2008
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Condition: Ships from the USA! Expected delivery 10-14 days. Unread and virtually untouched. Pages clean and crisp, binding tight. Minimal wear to cover. A terrific find!!! Paperback.
Bouchon 
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 Bouchon
Author: Thomas Keller

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Avg. Customer Rating: 4.5 out of 5 stars 3 reviews
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ASIN: 1579652395
Publication Date: November 18, 2004
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Le Cordon Bleu's Complete Cooking Techniques: The Indispensable Reference Demonstates Over 700 Illustrated Techniques with 2,000 Photos and 200 Recipe 
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 Le Cordon Bleu's Complete Cooking Techniques: The Indispensable Reference Demonstates Over 700 Illustrated Techniques with 2,000 Photos and 200 Recipe
Authors: Le Cordon Bleu Chefs, Jeni Wright

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Avg. Customer Rating: 4.5 out of 5 stars 5 reviews
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ASIN: 0688152066
Publication Date: November 1997
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Ma Gastronomie 
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 Ma Gastronomie
Author: Fernand Point

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Sales Rank: 27789
Category: Book
ASIN: 1585679615
Publication Date: May 29, 2008  (In 12 Days)
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A Culinary Journey in Gascony: Recipes and Stories from My French Canal Boat 
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 A Culinary Journey in Gascony: Recipes and Stories from My French Canal Boat
Author: Kate Hill

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The New France: A Complete Guide to Contemporary French Wine (Mitchell Beazley Wine Guides) 
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 The New France: A Complete Guide to Contemporary French Wine (Mitchell Beazley Wine Guides)
Author: Andrew Jefford

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Avg. Customer Rating: 4.5 out of 5 stars 4 reviews
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ASIN: 1845330005
Publication Date: October 19, 2006
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French Country Cooking (Cookery Library) 
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 French Country Cooking (Cookery Library)
Author: Elizabeth David

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French Country Cooking 
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 French Country Cooking
Author: Elizabeth David

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Avg. Customer Rating: 5.0 out of 5 stars 2 reviews
Sales Rank: 98303
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ASIN: 0140460438
Publication Date: October 29, 1970
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The Escoffier Cookbook: Guide to the Fine Art of French Cuisine 
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 The Escoffier Cookbook: Guide to the Fine Art of French Cuisine
Author: A. Escoffier

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Avg. Customer Rating: 3.0 out of 5 stars 2 reviews
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ASIN: 0517506629
Publication Date: December 31, 1975
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Country Cooking of France 
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 Country Cooking of France
Author: Anne Willan

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