| French History: Rowland Foote
|
| | | | 
 enlarge
| | NVQ2/SVQ2 Catering and Hospitality - Food Preparation and Cooking Cookery Units 2nd Edition Revised Standards Student Guide: Food Preparation and Cooking: ... Units (NVQ2 SVQ2 Catering & Hospitality)
Authors: Rowland Foote, Philip Coulthard, Tony Groves, Bob Kenyon, David Klaasen, Pam Rabone, Daniel R Stevenson, Harry Tallon, Malcolm John Ware
List Price: £19.99
Buy Used: £1.16
You Save: £18.83 (94%)
New (15) from £10.00
Sales Rank: 165685
Category: Book
ASIN: 0748725660
Publication Date: July 25, 1996
Availability: Usually dispatched within 1-2 business days
Condition: SUPER FAST SHIPPING, DISPATCHED SAME DAY FROM UK WAREHOUSE. NO NEED TO WAIT FOR BOOKS FROM USA. GREAT BOOK IN GOOD OR BETTER CONDITION. MORE GREAT BARGAINS IN OUR ZSHOP. amazon.co.uk/shops/awesome_books_001
|  | | Complete Confectionery Techniques
Authors: I. Nicolello, Rowland Foote
Buy Used: £43.00
Category: Book
ASIN: 0470234938
Publication Date: December 31, 1995
Availability: Usually dispatched within 1-2 business days
Condition: Very Good condition, laminated, ship from UK!
|
| | | Complete Confectionery Techniques
Authors: I. Nicolello, Rowland Foote
Buy Used: £44.99
New (1) from £50.00
Sales Rank: 1106402
Category: Book
ASIN: 0340582596
Publication Date: November 17, 1994
Availability: Usually dispatched within 1-2 business days
Condition: Ex-library book with the usual stamps and protective cover. Liquid damage to the top of pages.
| |
|
|
Powered by Associate-O-Matic
| |
