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| 101 One-pot Dishes: Tried-and-tested Recipes (Good Food 101) | 
 enlarge | Author: B.b.c. "good Food Magazine"
Publisher: BBC Books
Category: Book
List Price: £4.99
Buy New: £1.15
You Save: £3.84 (77%)
New (29) from £1.15
Avg. Customer Rating:  10 reviews
Sales Rank: 69
Media: Paperback
Number Of Items: 1
Pages: 216
Shipping Weight (lbs): 0.6
Dimensions (in): 5.9 x 5.3 x 0.6
ISBN: 0563522917
EAN: 9780563522911
ASIN: 0563522917
Publication Date: February 16, 2006
Availability: Usually dispatched within 1-2 business days
Condition: Brand New. Shipped from UK Mainland. Delivery is usually 2 - 3 working days from order by Royal Mail, International Delivery is by Airmail.
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| Customer Reviews: Read 5 more reviews...
 What a gem! October 23, 2008
2 out of 2 found this review helpful
Fantastic recipes, nothing beyond the average cook and amazing value, best little cookery book I've seen in a long time, I will be buying the others in the series for me and sending some to my sons (even they could cook well using these recipes).
 not for slow cookers October 20, 2008
6 out of 13 found this review helpful
I bought this thinking it would give me some slow cooker recipies, it doesn't. I wasn't really inspired by any of the recipies & have put it away in my cupboard.
 A good collection of books, but something is missing... September 25, 2008
12 out of 20 found this review helpful
As the title suggests, I have a few of these books & whilst they are good, there is something missing from them which I couldn't quite put my finger on until now, but more on that later.
101 One Pot Dishes seems to be a good book, I have made the prawn pilau twice now & it has been an enjoyable dish, & there is likely to be other recipes I will be using as well.
So far so good, yes? There is a problem with the Good Food collection I have found, & that is whilst it is normally filled with good recipes, the book on a whole is somewhat souless. There's no input from the people that contributed the recipe really so it's just a list of ingredients & instructions, and whilst the recipes are good, they just don't seem to have the same kind of excitement about them.
Also, I can't help but feel if I was going to do, say an Indian dinner party, I'd be turning to The Curry Secret by Kris Dhillion rather than this. I'd give this an 8 out of 10 as whilst I like the series, the books seem more like everyday teatime foods rather than anything amazing. I'll end on a quote that Jeremy Clarkson said about the Nissan GT-R "It's like a digital camera, it's technically brilliant, but it's souless."
Excellent August 28, 2008
16 out of 16 found this review helpful
This is a super little book, containing a wealth of interesting and tasty recipes, all of which require the use of a single pot. They range from quick simple dishes such as Speedy Salmon and Leeks to more elaborate creations suitable for serving at dinner parties. We've tried lots of recipes from this book and have been pleased with the results of them all; the instructions are easy to follow, the ingredients are all easily available and the results are super. Many of the recipes are quick to prepare and cook, making it an ideal collection for day-to-day cooking after work, with the added bonus of limited washing up! Particular favourites include Broccoli Lemon Chicken, Pork with Apples and the aforementioned Speedy Salmon and Leeks.
Fab! March 30, 2008
16 out of 16 found this review helpful
I own a lot of cookbooks but I cud have saved myself the money and just got this one because it is definitly the most used! Lots of tasty recipes, good photos with an ingredients list Ive actually heard of! A must!
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