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Belgian Ale (Classic Beer Style)
Belgian Ale (Classic Beer Style)

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Author: Pierre Rajotte
Publisher: Brewers Publications,U.S.
Category: Book

List Price: £7.99
Buy New: £2.91
You Save: £5.08 (64%)



New (26) from £2.91

Avg. Customer Rating: 4.0 out of 5 stars 2 reviews
Sales Rank: 246415

Media: Paperback
Number Of Items: 1
Pages: 176
Shipping Weight (lbs): 0.1
Dimensions (in): 8.4 x 5.3 x 0.5

ISBN: 0937381314
Dewey Decimal Number: 641.2309493
EAN: 9780937381311
ASIN: 0937381314

Publication Date: December 1, 1992
Availability: Usually dispatched within 1-2 business days
Condition: Brand New. Shipped from UK Mainland. Delivery is usually 2 - 3 working days from order by Royal Mail, International Delivery is by Airmail.

Similar Items:

  • Brew Like a Monk: Trappist, Abbey, and Strong Belgian Ales and How to Brew Them
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  • Pale Ale: History, Brewing Techniques, Recipes (Classic Beer Style)
  • Stout (Classic Beer Style)
  • Clone Brews: Homebrew Recipes for 150 Commercial Beers

Customer Reviews:

4 out of 5 stars Fascinating book for Belgian Beer lovers!   October 23, 2003
 2 out of 2 found this review helpful

If you want to know what gives the different Belgian Beers their distinctive flavours, this is the book for you! Covers the taste and complexity of the great Belgian Beers in conjunction with the methods employed to make them. Also includes several recipes for the ambitious home-brewer.


4 out of 5 stars An invaluable reference source on brewing Belgian Ales.   February 1, 2001
 11 out of 11 found this review helpful

For the experienced home-brewer wanting to brew authentic Belgain-style ales, this book is an excellent reference source. For the novice wanting to learn more about this country's unique range of beers "Belgian Ale" offers an invaluable insight. All the major styles are covered, including Trappist and Abbey beers, brown beers, saisons and white beers, with tasting notes for the main commercial examples of each style. Also included are recipes, so that both home-brewers and micro-breweries can recreate for themselves, some of Belgium's finest ales. Pierre Rajotte has certainly done his homework for this, the 6th in the excellent "Classic Beer Style Series" from Brewers Publications of Boulder, Colorado. I thoroughly recommend the book to beer lovers everywhere.



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